The Singleton 13-year-old single malt whiskey-700ml

The Singleton, a single malt whiskey brand, has always been loved by consumers for its smooth taste and rich aroma. From elegant double barrels to smooth sherry, The Singleton insists on continuously improving the barrel selection process to serve the majority of whiskey fans. Open up a new dimension of thousands of rich flavors. In 2022, Sugden releases the "Sugden Golden 13-Year-Old Single Malt Whiskey", which selects noble rot sweet white wine from the Sauternes production area in Bordeaux, France, and barrels it.

Known as the "Hermès of the sweet wine world", botrytis sweet white wine comes from extremely rare noble rot grapes. Due to the long and restrictive grape growth and brewing process, the production of botrytis sweet white wine is rare and the price is high. However, the natural botrytis sweet white wine has The concentrated sweet and rich flavor and refreshing fruit aroma are combined with Scotch's unique smooth whiskey body. When drinking "Sgt. 13 Years Old Single Malt Whiskey", you can feel the rich fruity aroma bursting on the tip of your tongue, sweet and sweet. The smooth taste is perfect for sharing with friends. Since it is difficult to obtain the sweet white barrels of golden rot, Sugden decided to only offer the "Sugden 13-year-old single malt whiskey" to the Taiwan market.

Most botrytis wines are produced in Europe, mainly in France, Germany, Hungary, Slovakia and other regions. This time, "Sugden 13-Year-Old Single Malt Whiskey" uses alcohol from the prestigious Sauternes production area in Bordeaux, France. Golden botrytis sweet white wine is barreled and is one of the most famous producing areas of top-quality botrytis wine in the world. The noble rot wine is derived from rare noble rot grapes. When the noble rot bacteria attach to the mature grapes, the water in the grapes will evaporate and the sweetness will be concentrated, making the grapes even sweeter. The dried grapes will also have different degrees of noble rot due to the different levels of each bunch of grapes. Grape growers spend a lot of time picking each grape and carefully inspecting it, resulting in an extremely limited yield, which is only about one thousandth of that of ordinary white grapes. Carefully selected grapes need to be pressed and fermented, and after a long period of brewing, only about 100 kilograms of botrytized grapes can be brewed into a bottle of botrytis wine, which also contributes to the rarity of botrytis wine's high price.

"Scottish Gold 13-Year-Old Single Malt Whiskey" has a deep golden color that is concentrated under the sunshine of Southern France. It contains the aroma of white raisins as sweet as honey, combined with the mouth-watering peach, pear, lemon, citrus... etc. It has a refreshing and sour fruit flavor, as well as a rich fruity aroma of ripe fruits such as berries and peaches, completely presenting dual different aspects of fruity aroma. The mouth reveals a silky smooth and dense nut butter taste, layered with the sweetness of dried fruits, orange marmalade, and candy that blooms in the mouth, and the aftertaste leaves an intriguing spice note. It can be said to be the most fruity wine in Sugden.