Learn about the different types of whiskey
Understand the types of whiskey~
If you often can’t tell the difference, this article is for you. Save it after reading it~
What is Single Malt Whiskey?
What you often see in Whiskey Bar or in the market, the most popular one now is single malt whiskey (Single Malt). What exactly is single malt? First of all, the most basic one refers to whiskey made from malted barley as raw material, but the so-called "Single" refers to a blend of multiple home-brewed malt whiskeys in a single distillery. of whiskey!
Single malt whiskey can be wine from different barrels, or it can be wine from the same barrel, but the key point is that it is brewed in the same distillery, so it is called Single Malt Whiskey! According to Scottish regulations, whiskey must be aged in wooden barrels for at least 3 years before it can be sold in bottles. However, generally speaking, aged whiskeys on the market are at least 8 or 10 years old!
Features of Single Malt Whiskey:
Since single malt whiskey is blended from the products of a single distillery, it can best display the characteristics and style of a distillery. And because it needs to be blended from different original liquors, it requires the superior skills of the distillery’s bartenders! And because of this, each distillery will have its own different style and characteristics, which is why single malt whiskey is so fun!
Features of Single Malt Whiskey:
Since single malt whiskey is blended from the products of a single distillery, it can best display the characteristics and style of a distillery. And because it needs to be blended from different original liquors, it requires the superior skills of the distillery’s bartenders! And because of this, each distillery will have its own different style and characteristics, which is why single malt whiskey is so fun!
Features of Pure Malt Whiskey:
Japanese Whiskey Taketsuru has been so hyped that it is exactly a Pure Malt Whiskey. Since it is blended with original liquors with different characteristics, the distillery has more creative space. If you are bolder, you can even combine Indian, Scottish and Japanese whiskeys. It’s okay to mix it with whiskey! Of course, there needs to be a bartender with profound skills behind it to achieve the flavor of a whiskey, and he also needs to control the uniformity of the flavor of each batch of whiskey! However, there are not many Pure Malt options on the market. If Zhuhe can try out the vintage style, you are lucky!
What is Grain Whiskey?
Malt Whiskey uses malt as raw material, while Grain Whiskey uses various types of grains other than malted barley, such as corn, wheat, etc. It can also be unmalted barley, but most of them nowadays They mainly use wheat. In fact, the production method of Grain Whiskey is similar to that of malt whiskey. It also requires a fermentation process. Grains, water, yeast, etc. are first made into a "beer"-like wash, then distilled, and finally put into wooden barrels to add flavor. .
Due to the low cost of grain whiskey, grain whiskey does not need to go through the germination process of soaking wheat, and it is distilled with a continuous still (Coffey Still), which can quickly distill out a large amount of liquor, saving time and low cost, so after mass production , mostly blended with malt whiskey to form blended whiskey (Blended Whiskey)!
Features of Grain Whiskey:
Generally speaking, grain whiskeys are not very old, and few people drink them alone. However, the flavor has a very good flavor of fat, toast, and a very good floral aroma. The taste is sweeter and easier to drink. Generally speaking, they are good friends when it comes to bartending or cocktails!
What you often see in Whiskey Bar or in the market, the most popular one now is single malt whiskey (Single Malt). What exactly is single malt? First of all, the most basic one refers to whiskey made from malted barley as raw material, but the so-called "Single" refers to a blend of multiple home-brewed malt whiskeys in a single distillery. of whiskey!
Single malt whiskey can be wine from different barrels, or it can be wine from the same barrel, but the key point is that it is brewed in the same distillery, so it is called Single Malt Whiskey! According to Scottish regulations, whiskey must be aged in wooden barrels for at least 3 years before it can be sold in bottles. However, generally speaking, aged whiskeys on the market are at least 8 or 10 years old!
Features of Single Malt Whiskey:
Since single malt whiskey is blended from the products of a single distillery, it can best display the characteristics and style of a distillery. And because it needs to be blended from different original liquors, it requires the superior skills of the distillery’s bartenders! And because of this, each distillery will have its own different style and characteristics, which is why single malt whiskey is so fun!
Features of Single Malt Whiskey:
Since single malt whiskey is blended from the products of a single distillery, it can best display the characteristics and style of a distillery. And because it needs to be blended from different original liquors, it requires the superior skills of the distillery’s bartenders! And because of this, each distillery will have its own different style and characteristics, which is why single malt whiskey is so fun!
Features of Pure Malt Whiskey:
Japanese Whiskey Taketsuru has been so hyped that it is exactly a Pure Malt Whiskey. Since it is blended with original liquors with different characteristics, the distillery has more creative space. If you are bolder, you can even combine Indian, Scottish and Japanese whiskeys. It’s okay to mix it with whiskey! Of course, there needs to be a bartender with profound skills behind it to achieve the flavor of a whiskey, and he also needs to control the uniformity of the flavor of each batch of whiskey! However, there are not many Pure Malt options on the market. If Zhuhe can try out the vintage style, you are lucky!
What is Grain Whiskey?
Malt Whiskey uses malt as raw material, while Grain Whiskey uses various types of grains other than malted barley, such as corn, wheat, etc. It can also be unmalted barley, but most of them nowadays They mainly use wheat. In fact, the production method of Grain Whiskey is similar to that of malt whiskey. It also requires a fermentation process. Grains, water, yeast, etc. are first made into a "beer"-like wash, then distilled, and finally put into wooden barrels to add flavor. .
Due to the low cost of grain whiskey, grain whiskey does not need to go through the germination process of soaking wheat, and it is distilled with a continuous still (Coffey Still), which can quickly distill out a large amount of liquor, saving time and low cost, so after mass production , mostly blended with malt whiskey to form blended whiskey (Blended Whiskey)!
Features of Grain Whiskey:
Generally speaking, grain whiskeys are not very old, and few people drink them alone. However, the flavor has a very good flavor of fat, toast, and a very good floral aroma. The taste is sweeter and easier to drink. Generally speaking, they are good friends when it comes to bartending or cocktails!